Great for the weekend!
Ingredients:
2 Tortillas
Oil for greasing
1/2 bunch green onions, chopped
1 cup sour cream
1 cup salsa
1/2 can refried (veggie) beans
1 tbsp taco seasoning
1/2 cup shredded cheddar cheese
1. Preheat oven to 400 degrees Fahrenheit
2. Brush oil onto both sides of the tortilla bread and cut into long 1-2 inch strips
3. Place in baking sheet covered in wax paper, and bake for 5-7 minutes, until crisp and golden brown
4. Arrange pieces in deep serving dish
5. Mix refried beans with taco seasoning and spread onto tortilla chips
6. Evenly spread salsa, then sour cream, cheddar cheese, and finally green onions
Optional: top with shredded lettuce.
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